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Herb Articles from the newsletters  
This page is in progress and each day there should be more herbs added that have been in the newsletters along with more information.
to date:  agrimony - alfalfa - aloe vera - bilberry - black cohosh - burdock - caraway seed - cinnamon - dandelion - chlorella - oregano & oregano oil
 
            Featured Herb:
 
        Lemon Grass (Cymbopogon Citratus)
Known as:  barbed wire grass, silky heads, citronella grass, cha de Dartigalongue, fever grass, Hierba Luisa or Gavati Chaha
Contains: 
Vitamins: 
Minerals:  calcium, iron, magnesium, manganese, phosphorus, potassium, selenium, zinc
Other: alpha-pinene, beta sitosterol, caryophyllene, citral, farnesol, geraniol, limonene, luteolin, myrcene,  quercitin, rutin, saponin, triacontanol.
            Plant:
The leaves and stems are used for teas and fragrances.  The plant originated in India, grown in Isreal and can also be found in many other countries
Used for:    
Organs:   Skin: As an antistrigent (causing the skin to draw tight to stop the bleeding)  Stomach: digestive aid and good for the intestinal tract 
Blood:  This herb is excellent for fighting cancer cells. 
Studies done (excerpt sent to me): “It all began when researchers at Ben Gurion University of the Negev discovered last year that the lemon aroma in herbs like lemon grass kills cancer cells in vitro, while leaving healthy cells unharmed. The research team was led by Dr. Rivka Ofir and Prof. Yakov Weinstein, incumbent of the Albert Katz Chair in Cell-Differentiatio n and Malignant Diseases, from the Department of Microbiology and Immunology at BGU.”  The citral in the lemongrass is the ingredient that the cancer cells do not like. 
Immune:   This herb helps to reduce fevers, the flu, headaches and has antifungal properties.  This herb is used a lot with Ayurvedic medicine in relieving cough and nasal congestion.
Other:  Also used for perfumes for its lemony fragrance and in teas for those who are fighting cancer.  Used in Asian dishes.  It can also be used as a pesticide and a preservative.
           
                    Previous Herbs:
 
        Agrimony  (Agrimonia eupatoria)
            Contains:
Vitamins:   vitamin B1 (Thiamin), B3 (Niacin), K
Minerals:    iron
            Plant:
A perennial flowering plant.  Can grow from 05 – 2 metre tall with yellow flowers on a spike. 
            Used for:
Organs:    gallbladder, intestines- gastric disorders, kidney stones, liver, lung, skin diseases (acme), sore throat & couch, spleen
Blood:    to clean the blood – jaundice, vitamin K to help stop bleeding
Diseases: used for:  fevers – diarrhea – hemorrhoids – splinters- external wounds – rheumatism – sprains – internal bleeding
Other:  kills parasites, used as flower essence to help dispel mental worry and fatique.  Helps to stabilize the mood, along with helping those who hide their true emotions and discomfort.   Used for a hair wash.
 
        Alfalfa     (Medicago sativa)
Alfalfa is well known as a blood purifier (antifungal and alkalizer) along with its healing properties for arthritis. 
Contains: 
Vitamins:   Vitamin A, B1B2, B3, B5, B6, B12, C, D, E, G, K
Minerals:   Calcium, Chlorine, Fluorine, Iron, Magnesium, Phosphorous, Potassium, Selenium, Silicon, Sodium, Sulfur, Zinc
Other:   alpha-carotene, beta carotene, beta sitosterol, chlorophyll,  courmarin, cryptoxanthin, daidzein, fumaric acid, genistein, limoneme, lutein, saponin, stigmasterol, zeaxanthin
            Plant:
Alfalfa can be sprouted as eaten as young plants, or as grown plants: petals, flowers and leaves.
Used for: 
Organs:   Alfalfa is used as a kidney cleanser and urinary problems.  This herb will aid in lessoning nose bleeds.  Also known to help with the pituitary gland (overstressed or too much anxiety) and ulcers.  A treatment known to help reduce problems with the appendix along with healing of the bowels, reducing cramps, an appetite stimulant and for reducing nausea.  For in intestinal tract, alfalfa can help with digestion.  For mothers that are nursing, alfalfa with aid with lactation.  The bones, skin and joints are a beneficiary when this herb is used.
Blood:   Used to help lower high blood pressure, lower blood sugars, lower cholesterol levels, and to treat jaundice as it is a blood purifier.   Alfalfa has been used to treat hemorrhages. 
Immune:  As a blood purifier, alfalfa helps to strengthen the immune system.
Diseases:  Used for alcoholism, allergies, anemia, arthritis, bursitis, diabetes, cancer, gout.
 
        Aloe Vera      
Aloe Vera is a house hold plant that is used for cuts and burns.
Contains: 
Vitamins:   A, B1, B2, B3, C, D, E
Minerals:    calcium, germanium, folate, iron, lecithin, magnesium, manganese, phosphorus, potassium, sodium, zinc
Other:   acemannan, amino acids, beta carotene, beta sitosterol, campesterol, cinnamic acid, courmarin, lignin, p-coumaric acid, saponin
            Plant:
This plant is a cactus that can be grown in homes.  The leaves are cut or broken off to squeeze out the pulp for usage.  The pulp is also drank like a liquid.
Used for:    
Organs:   The fresh pulp can be used on the skin for cuts, acme, insect bites, abrasions, burns and sunburns.  Being a antibacterial plant aloe vera has been effective for poison ivy and oak, infected skin areas and for psoriasis.   
For the lungs, aloe vera can help with asthma, and allergies.   The stomach, colon, digestive system, liver, and pituitary gland all benefit with the use of the herb and its antiviral and anti-inflammatory properties.   For the heart aloe vera helps to lower the cholesterol level.   
Blood:   Aloe vera helps the blood to regenerate and helps to improve the blood circulation in the lower parts of the body. 
Immune:  With working with the liver and blood, aloe vera works at boosting the immune system.
Other:  hemorrhoids, as a laxative, anemia, heartburn, ringworm, tuberculosis, leg ulcers, tapeworm, wrinkling of skin, peptic ulcers, arthritis, ulcers
** Caution: try a tiny bit on the skin before applying to large area to check for reaction and pregnant mothers are advised not to use this herb internally.
 
        Anise Seed & Oil
Known as: The seeds and oil smell and taste like licorice
Contains
Vitamins:  A, B1 (Thiamin), B2 (Riboflavin), B3 (Niacin), B5 (Pantothenic Acid), B6 (Pyridoxine), C, E,
Minerals:  calcium, iron, magnesium, manganese, phosphorus, potassium, zinc
Other:   alpha-pinene, apinenin, bergapten, chlorogenic acid, eugenol, limonene, rutin
Plant
Used for    
Organs:   intestinal purifier & aids in digestion: for gas – colic. Throat & lungs: cough (hard & dry)- it clears the mucus – respiratory problems, used for sinusitis, convulsions – epilepsy
Blood:  This herb helps to heal infections
Immune:   used for pneumonia
Other:  Also used for stimulating the appetite, breath sweetener, used in baking and cooking, used by nursing mothers to promote milk production. 
 
        Bilberry  (Vaccinium myrtillus)
Bilberry is well known as being a powerful antioxidant and for healthy eye function.
            Contains:
Vitamin:  Vitamin B1, B2, B3, C, E, bio flavonoids, inositol
Minerals:  Calcium, Inositol, iron, magnesium, manganese, phosphorus, potassium, selenium, silicon, sodium, sulfur, zinc
Other: anthocyanosides, beta carotene, caffeic acid, caryophyllene, catechin, chlorogenic acid, ferulic acid, gallic acid, hyperoside, lutein, quartering, quercitrin, ursolic acid, vanillic acid
Used for:  
Organs:  This herb is known for promoting healthy eye function, it works with the eyes to improve night vision and heal light sensitivities.  Strengthens the kidneys, works with the heart and the varicose veins.
Blood:  Bilberry aids as a blood thinner, circulation and lowers the blood sugars. 
Immune system:  Strengthens the immune system as it is an antioxidant
Diseases:  treats Reynaud’s disease, cancer prevention, treating diarrhea, scurvy and typhoid. 
 
        Black Cohosh    (Cimicifuga racemosa)
Black Cohosh is well used for female premenstrual and menstrual cramps.  Also known as: Black Snake Root, Squaw Root, Rattle Root, and Bugbane.
            Contains
Vitamins:  Vitamin B1, B2, B3, C
Minerals:  Calcium, chromium, iron, magnesium, phosphates, phosphorus, potassium, selenium, silicon
Other:  sulphates, tannin, triterpenes, volatile oil
            Plant:
Black Cohosh is a perennial that grows in eastern North America and is also cultivated in Europe.  It is the root that is used.      
Used For:
Organs: 
Black Cohosh is found separately or in female formulas for experiencing uterine troubles such as delayed menstrual flow, and menstrual cramps during menstruation or after giving birth.  This herb is better to use than hormonal replacement treatments (HRT), as is causes less side effects and will treat the cause.  HRT has been found to cause forms of cancers. 
Black Cohosh has been used as a mild cardiac tonic for fatty hearts as it lowers the heart rate & increases force of pulse and equalizes the circulation.  It can also have a stimulating effect on secretion of the liver, spleen, and lymphatic system.
Also used as a diuretic and along with being an anti inflammatory and antispasmodic for sore muscles, headaches, ear infections.
Blood:   Used to lower high cholesterol levels
Nervous system:  This herb is used as a nervine to reduce nervous excitement and epilepsy
Diseases:  epilepsy, asthma, whooping cough, rheumatic pain (especially in pelvic area). 
Other:  Used by natives for antidote for poison and snake bite, used for bad cases of the hiccups. 
     Cautions: Large doses of Black Cohosh produce vertigo, tremors, vomiting, prostration and reduced pulse.
 
        Burdock   (Arctium lappa) 
Burdock is known as an antioxidant and one of the best blood purifiers.  Also known as: Beggars Button, Burr Seed, Clotbur, Cocklebur, Hardock, Turkey Burseed
Contains:
Vitamins:  vitamins A, B1, B2, B3, C, & E, PABA
Minerals:   calcium, chromium, copper, iodine, iron, magnesium, manganese, phosphorus, potassium, selenium, silicon, sulfur, zinc
Other:  acetic acid, actin (bitter glycoside), amino acids, arctigenin, arctin, beta carotene, butyric acid, caffeic acid, chlorogenic acid, costic acid, inulin, isovaleric acid, lauric acid, ligans, mucilage, myristic acid, propionic acid, sitosterol, stigmasterol, sulphates, tannin, triterpenes, ursolic acid, vanillic acid, volatile oil, zeaxanthin               Plant:  Burdock is best picked in the spring of the second year or in fall of first year.  A bi-biannual found in Europe and North America.  The root is long, fleshy, grey brown on the outside and white inside.  It is best picked in the spring of the second year or in fall of first year.  Basal leaves 1st year.  Stem leaves and flowers in second year.  Leaves are oblong – cordate to cordate, green and hairy on top, downy gray on the bottom.  Flowers are purple, loose corymbose clusters from July to September.
Parts Used: The parts of this plant that is used is the plant, root and seeds.
Used for:
Organs:   The skin and kidneys are the greatest recipients of this herb, as it cleans out excess waste and uric acid from the kidneys.  Being an antibacterial and antifungal, burdock is used for healing organs and the body of infections.   The liver and gall bladder benefits from the increase of bile secretion when this herb is used with other herbs.   Experience has shown how applying the raw root to a bruised area will reduce the pain.  Also used for the lymphatic system.
Blood:  Burdock is an excellent blood purifier.  It can help to control cell mutation in cancer cells. 
Other:  arthritis, boils, cancer, chronic infection, eczema, gonorrhea, gout, pimples, sciatica, scurvy, syphilis, psoriasis
Caution:  Burdock use does interfere with iron absorption.    
 
        Caraway seed    (Carum carvi)
This seed is known for its aromatic flavor as it is used in baking, cheeses, meats, pickling spice, teas and for flatulent colic. 
Contains:
Vitamins: 
Minerals: calcium, cobalt, copper, iodine, iron, magnesium, phosphorus, potassium, silicon, sodium, zinc
Other: carvacrol, carvone, ketone, terpene
Plant:
It is the seeds that are used.  This plant is a biennial that is found growing in north & central Europe, West Asia and in the Himalayan area.  The plant has slender stems, fleshy root and feather shaped leaves.  It grows white flowers that turns to a fruit.  The fruit then drys and you find the seeds in long pods. 
Used for:   
Organs:  This herb aids in activating the glands, and strengthening the kidneys, and known to help cleanse the body.  The stomach is the biggest beneficiary of this herb, its muscle relaxant and antimicrobial properties helps in the digestion and for irritable bowel syndrome.  Also used for eye vision and eye infections.  Its antihistamine abilities helps in healing the lungs for bronchitis.   
Blood:   This herb helps to cleanse the blood and body. 
Immune:  
Other:   Caraway seeds anti-nauseating effects help the body to be more comfortable when using other medications.  Also used for: bad breath, bronchitis, candida, eliminating hookworms, scabies,  
 
        Cinnamon  (Cassia)
Cinnamon is known for its antibacterial properties and lowering blood sugar levels.
Contains:
Vitamins:  A, B1 (thiamin), B2 (riboflavin), B3 (niacin), C
Minerals:  calcium, chromium, copper, iodine, iron, manganese, phosphorus, potassium, zinc
Other:    alpha-pinene, benzaldehyde, beta carotene, beta pinene, borneol, camphor, caryophyllene, cinnamaldehyde, courmarins, cuminaldehyde, eugenol, farnesol, geranial, limonene, mannitol, mucilage, tannin, terpinolene, vanillan
            Plant:  The parts that are used are the inner bark, essential oil and twigs.
Used for: 
Organs:   Cinnamon, having fungicidal and bacterial effects can help to rid other foods (ex: flour products) of Alfatoxins which can harm the liver.  Also aids in uterine infections, and with the digestive system. 
Blood:  This herb is very beneficial towards helping to lower the blood sugar levels for diabetics. 
Immune:   Cinnamon is excellent for warding off flues and coughs.
Other:  Also used for colds, internal congestion, as a tonic to restore energy, chest infections, for circulation, diarrhea, vomiting, gas and used for the flu.  (A Ό tsp cinnamon has worked to rid a person of the flu and upset stomach.)   Used for heavy and unregulated periods, cramps, anxiety, colic, stress, arthritis, toothaches, neuralgia and headaches.
How used:  Cinnamon can be added to baking, mixed with honey and in tea, placed in water as a mouth wash, as a spice, in essential oils, in massage oils, in a decoction, tincture, powder & in capsules and in a compress.
 
        Chlorella
Contains:
Vitamins:  A, B1 (Thiamin), B2 (Riboflavin), B3 (Niacin), B6 (Pyridoxine), B12 (Cobalamin), folic acid, C, E, Paba
Minerals:  calcium, copper, Iodine, iron, magnesium, zinc
Other:  Amino acids (17 types), B Carotene, Biotine, Chlorophyll, Inositol, Pantothenic acid,
Plant:  Chlorophyll is a naturally grown fresh water one cell algae.  This herb / plant / algae has been part of the earths living structure since the beginning.  Records have shown the use of chlorella since 3000 B.C.  Pure Chlorella has 13% DNA / RNA factors compared to Spirulina that has 4.5%.
Used for:    
Organs:   This one celled algae is know for its healing abilities for the bowels, skin, gums, teeth and liver.  Used after surgeries to promote healing for organs and tissues.  Chlorella is wonderful for working with the colon and promoting better functioning of the bowels.  Helps to reduce constipation. 
Blood:  This herb as an antioxidant will help to detoxify the liver and blood along with removing heavy metals and toxins from our bodies.  DNA / RNA factors to help rebuild cells and as a protection against diseases.
Immune:   As an antioxidant, chlorella will boost the immune system, with amino acids such as Lysine and many more. 
Other:  Also to help eliminate bad breath and underarm odor.  Chlorella is rich in protein and has more B12 than liver.  Chlorella is prescribed by many dentists after the old mercury fillings are removed.  Its ability to remove heavy metals such as mercury and toxins is well known.   The production Interferon can be increased with Chlorella and this will help to reduce allergy and cold symptoms. 
 
        Dandelion (Taraxacum officinale) and Dandelion Root 
Known for being a blood purifier. 
Contains: 
Vitamins:  Vitamin A, B1, B2, B3, C, D, E, G, P
Minerals:   calcium, chlorine, Iron, Magnesium, Manganese, Phosphorus, Potassium, Selenium, Sodium, Zinc
Other:  beta carotene, beta sitosterol, caffeic acid, cryptoxanthin, lutein, mannitol, myristic acid, p-coumaric acid,  saponin, stigmasterol
            Plant:
The plant is considered a weed and is found in many parts of the world.  It is used as a salad green when the plant is young, in teas, tablets and capsules.
Parts used:  roots, tops, leaves and flowers
Used for:
Organs:  Dandelion helps to cleanse the bloodstream and liver: hepatitis and jaundice.   It increases the functioning of the bladder, kidneys, pancreas, and stomach and increases the bile production.  Dandelion can be used to relieve menopausal symptoms.  Helps to relieve edema and age spots.  Good to use in a tea after taking pain killers and anesthetic from an operation.  It also helps to lower the serum cholesterol, therefore good for the heart.
Blood:   Good to use in a tea after taking pain killers and anesthetic from an operation.  Cleanses the blood.
Other:    abscesses, age spots, boils, breast tumors, cirrhosis, constipation, dropsy, eczema, hepatitis, jaundice, rheumatism, skin diseases
Caution:  Those with gallstones and billiary tract obstruction are advised not to use dandelion.  Do not use with other prescription diuretics.
 
        Echinacea: (also known as: Purple Cone Flower, Cone Flower, Black Sampson)
Contains:
Vitamins:   B1(thiamin), B2 (riboflavin), B3 (niacin), C
Minerals:   Calcium, Iron, Magnesium, Manganese, Phosphorous, Potassium, Selenium, Zinc
Other:   alpha-pinene, apigenin, arabinogalactan, beta carotene, beta-sitosterol, betaine, borneol, caffeic acid,  caryophyllene, chlorogenic acid, cichoric acid, cynarin, echinacoside, ferulic acid, kaempferol,  luteolin, quercetin, rutin, stigmasterol, vanillan, verbascoside
            Plant:
Herbaceous plant with thick black pungent root.  Slender to stout stem 2 – 3 ft tall with bristly hairs.  Leaves have 3 permanent veins, from broad lanceolate to lance linear becoming very slender at the petiole.  Flower disk starts off concave but becomes ovoid with the receptacle taking on a shapely conical shape.  Ray flowers are narrow, 1 – 2” long, rose – purple, and rarely white.
Parts used:  Rhizome and root
            Used for:
Organs:    Used for the Lymphatic system.  Skin:  heal wounds in the skin  Throat: for sore throats, coughs, and bronchitis  
Blood:    Builds up the white blood cells.  Detoxifies and cleanses the blood.  Used as an antiseptic, analgesic, and for snake bites.  Has an anti viral activity that blocks virus rector sites on the surface of cell membranes and inhibits viruses from infecting the cells.
Diseases:   Builds the body immunity for viral & fungal infections, typhoid fever and bacteria.  Used in cold & flu formulas.  Used for prevention of cancer and to inhibit tumors.  Used for yeast infections, AIDS, Chronic Fatigue Syndrome, MS
Other:   Used for healing after surgeries.  Echinacea can be bought as a liquid, in tablets, and tea.  This herb must be used periodically, (a couple of weeks on and a couple of weeks off).  Over use of this herb can cause stress to your immune system and cause temporary infertility to men.
How to Use: In cold formulas, essential oils, in teas
 
        Excerpt from Prescription for Nutritional Healing: by Phyllis A. Balch CNC, James F. Balch MD. Page 95:
“Echinacea should be used with caution by people who are allergic to ragweed or to plants in the sunflower family.  Should not be taken for prolonged periods be people with autoimmune disorders.”
 
        Lemon Grass (Cymbopogon Citratus)
Known as:  barbed wire grass, silky heads, citronella grass, cha de Dartigalongue, fever grass, Hierba Luisa or Gavati Chaha
Contains: 
Vitamins: 
Minerals:  calcium, iron, magnesium, manganese, phosphorus, potassium, selenium, zinc
Other: alpha-pinene, beta sitosterol, caryophyllene, citral, farnesol, geraniol, limonene, luteolin, myrcene,  quercitin, rutin, saponin, triacontanol.
            Plant:
The leaves and stems are used for teas and fragrances.  The plant originated in India, grown in Isreal and can also be found in many other countries
Used for:    
Organs:   Skin: As an antistrigent (causing the skin to draw tight to stop the bleeding)  Stomach: digestive aid and good for the intestinal tract 
Blood:  This herb is excellent for fighting cancer cells. 
Studies done (excerpt sent to me): “It all began when researchers at Ben Gurion University of the Negev discovered last year that the lemon aroma in herbs like lemon grass kills cancer cells in vitro, while leaving healthy cells unharmed. The research team was led by Dr. Rivka Ofir and Prof. Yakov Weinstein, incumbent of the Albert Katz Chair in Cell-Differentiatio n and Malignant Diseases, from the Department of Microbiology and Immunology at BGU.”  The citral in the lemongrass is the ingredient that the cancer cells do not like. 
Immune:   This herb helps to reduce fevers, the flu, headaches and has antifungal properties.  This herb is used a lot with Ayurvedic medicine in relieving cough and nasal congestion.
Other:  Also used for perfumes for its lemony fragrance and in teas for those who are fighting cancer.  Used in Asian dishes.  It can also be used as a pesticide and a preservative.
 
        Oregano & Oregano Oil
As a herb: very healing and tasty.  As an oil: very strong tasting, yet a very strong antioxidant and antimicrobial.
            Contains: 
Vitamins:   A, beta carotene, B1(thiamin), B2 (riboflavin), B3 (niacin), C, K
Minerals:   calcium, copper, iron, magnesium, manganese, potassium, zinc
Other:   fibre, omega 3, phenolic acid, flavonoids, high thymol content
            Plant:
Oregano is part of the mint family and a perennial. 
            Used for: 
Organs: gets rid of parasites, antimicrobial, Lyme disease, lungs: asthma – tuberculosis - whooping cough, along with: candida, muscular pain, skin: acme – warts – dandruff – bites – feet (athletes foot), mouth: tooth infection – gum infection, ear infection
Blood:   antioxidant, antiviral, antifungal, antibiotic, anthax
Immune:  antiviral: used for colds – coughs - flu – sore throat
Other: Antiseptic, headaches, for indigestion, stimulates appetite, purgative, for arthritis (anti inflammatory), fibromyalgia, for horses: ringworm – parasites – flies
 
 
 
 
Canada's Wholistic & Alternative Web Directory   by:   Cochrane & Area Wholistic Community